Zingy Peas

2 cans peas with liquid
1/2 cup dried Dill Weed
1/2 cup dried Minced Onions
1/2 stick butter
1/2 teaspoon cayenne pepper
 
Mix together and bring to a boil.  Reduce heat...simmer until most of liquid is absorbed.
 
For a family, I would just make half of this.  And,  the pepper could be less if folks think it is too hot!